T&T: freezer storage

[Larry N. Brown]

I realize this subject is not volatile like how to treat waste effluent or
personal like to FB or not to FB nor is it tedius like the ole 2.10/20 U trick
but I need some thoughtful advice. I have a 7 cu ft chest type Woods deep
freeze on the "patio deck". Marvelously efficient unit, using a fraction of
the kwh's that my u-line icemaker does. Problem is, using the space
efficiently. I need some plawstic )?) storage bins to organize the space I do
have: pork, meat, poultry, bulk herbs and spices. The wally-world boxes get
brittle with the cold and self destruct.

Any suggestions?

Regards,

Larry
M/V Cigano, 47' Prairie Sundeck Cruiser
Currently lying: Oak Harbor Marina
Slidell, LA